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Tips for Refreshing Iced Tea
  • Do not squeeze the tea when removing the leaves from the strainer. 

  • Higher quality teas contain more tannins because they are richer in solids.  Therefore they are more likely to become cloudy.

  • Not all teas are good as iced tea because of its chemistry. 

Delicious Iced Tea Recipes

Herbal Tea


½ Cup of Mountain Meadow herbal blend

1 lemon slice

1.5 Liters of boiling water


Pour the boiling water over the lemon slice and tea leaves in a glass pitcher.

Steep the tea in the water for 10-15 minutes and then strain and refrigerate – or pour over ice.


Once cool, serve on ice with a lemon slice and drink!


A ‘green’ alternative it to make sun tea: leave the water and leaves in a glass pitcher out in the sun for 2-3 hours.  Strain and chill as above.


Green Jasmine/Mint Tea

2 Tbs Jasmine Green Tea

1 Tbs Mints Tea

2 Liters of boiling water

2 Tbs sugar (optional)


Pour the boiling water over the sugar and tea leaves in a glass pitcher.


Steep the tea in the water for 10-15 minutes and then strain and refrigerate – or pour over ice.


Once cool, drink!


A ‘green’ alternative it to make sun tea: leave the water, sugar, and leaves in a glass pitcher out in the sun for 2-3 hours.  Strain and chill as above.


Black Iced Tea

2 Tbs Golden Bud Black Tea

1/2 Tbs Mints Tea

2 Liters of boiling water


Pour the boiling water over the tea leaves in a glass pitcher.

Steep the tea in the water for 10-15 minutes and then strain and refrigerate – or pour over ice.

Once cool, drink!


A ‘green’ alternative it to make sun tea: leave the water and leaves in a glass pitcher out in the sun for 2-3 hours.  Strain and chill as above.